Michigan Harvest of the Month Evaluation

The Michigan Harvest of the Month Evaluation’s objective is to conduct formative and impact evaluations of the United States Department of Agriculture (USDA) Supplemental Nutrition Assistance Program – Nutrition Education (SNAP-Ed) interventions coordinated and delivered by the Michigan Fitness Foundation in schools and retailers throughout Michigan. This evaluation uses mixed methods, including pre/post surveys, shopper intercept surveys, and key informant interviews, to move the Michigan Harvest of the Month intervention from a pilot project to a practice-based program.